Penang is one of the well-known island which most of the people often refers it as "food paradise". You can simply find almost
every Malaysian nice hawker food in the island.
So, do you know what are the 5 most popular foods in Penang?
Firstly is the Nasi Kandar. The word "Nasi Kandar" came about from a time when nasi (rice) hawkers or vendors would balance a kandar pole on their shoulder with two huge containers of rice mealsand the name now is often seen on most Tamil Muslim or "Malaysian Mamak" restaurants. The rice is often served with an unending list of curries and dishes meticulously prepared with fish, chicken, squid, prawns and beef.
And in the top 2 list, will be the famous laksa. There are two variations of the Laksa; one is sour and tangy while the other is cooked with rich coconut milk.
Nonetheless, not to forget the Char Koay Teow! Among the hawker delights, This flat, fried white noodle dish standout a lot from the rest of the foods because of its wonderful taste and aroma. In addition, nyonya foods are also categorised in the top 5 list of most demanding dishes in Penang. The dishes are a perfect accompaniment to steaming white rice while the desserts are a sight to behold with their unique soft texture and colourful appearance and not to forget, you can get all these through Delivereat.my where one of our featured restaurant, Red Chopstick, serves you with these delightful dishes.
Banana Leaf Char Koay Teow
Red Chopstick outlet at i-Avenue
The last but not least, it's the famous indian salad where most of the Malaysian called it as "Pasembur".
It consists of shredded cucumber, potatoes, beancurd, turnip, bean sprouts, some mix of deep fried items and served with a sweet and spicy nut sauce. If you are looking for some Indian's cuisine such as Pasembur, Mamak Food Corner would definitely be your best choice. And what's more? You may just spend your time at home and wait for them to be deliver to your doorstep with Delivereat.my!
